Anamika Das on LinkedIn: Celebrated World Environment Day by planting various plants, including… (2024)

Excited about the collaboration with RMC: THE REFUGEE AND MIGRANT CENTRE. Last week, our team at Enactus Aston visited their Birmingham centre to gather recipes for our new cookbook. Rosa Amato Elsa Zenatti-Daniels Peggy Vazoura (MA, FHEA)

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Excited to share highlights from my recent International Seminar on European Business Perspective at TBS Education, France, held from April 15th to 19th, 2024!During the seminar, I had the privilege of attending sessions by professors Carlos Alfredo Plata Jimenez, Thierry Benchetrit and Leandro De Sa. Carlos Alfredo Plata Jimenez's insights into Intercultural Management, including the onion model and cultural dimensions, were truly interesting. We explored topics related to identifying cultural differences and enhancing leadership skills.Thierry Benchetrit's session on AI in Business provided valuable insights into AI trends and its practical applications, including the effective use of prompts.Leandro De Sa's discussion on Entrepreneurship in Europe and Aviation Innovation offered fascinating statistics and comparisons, including Hofstede's comparison and insights into the evolving aviation industry supply chain. The session on Aviation Innovation broadened our understanding of the industry's changing trends and technologies.Moreover, we enjoyed enriching site visits to Airbus and Aeroscopia museum, Toulouse and indulged in the local delights of Nougalet Chocolate Factory. We also explored the cultural heritage of Carcassonne UNESCO. The visit to Chateau Guilhem Winery was a perfect ending, offering insights into the region's winemaking traditions.Grateful for this invaluable learning experience and the opportunity to explore Toulouse! #TBSeducation #EuropeanBusiness #SeminarExperienceThank you, Aston Business School and TBS Education, for arranging this seminar and making it such a joyous and seamless experience.Airbus Musée aeroscopia NOUGALET Chateau Guilhem Kirit Vaidya Ian Cornelius Yasmin Ansari

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Feeling incredibly blessed to have been a part of this event. Huge kudos to the entire Enactus Aston team for their hard work and dedication. A big shout out to all the three committes who made this all happen. 🥂Avni Ahuja Krutika Ganeru Aryan Manchanda Tania Lobo Anusha Kumar Abdallah Hisham #TaketheChanceBetheChange#ChanceforChange#WeAllWin

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Extremely grateful to theSodexo Stop Hunger Foundationfor providing our project, Chance for Change, with the opportunity to showcase our work to 400 guests at their dinner held in theAmerican Express Stadium, Brighton.In 2023,Enactus Astonwon the Sodexo Stop Hunger Action4Impact Incubator Challenge, marking the start of an exciting journey withSodexo.I am thrilled to have represented the entire team at Enactus Aston and shared the impactful story of our project. During the dinner, everyone had the opportunity to hear directly from our beneficiary, Amina, as she shared her story. It's the happiness we see on our beneficiaries' faces that keeps us going, no matter what hurdles come our way.Thank youIan Gribben,Claire Atkins Morris Camille Thobois Reymond and Laura Ellen Brimacombefor your incredible support.#sodexostophungerFD24#Action4ImpactAston University Aston Students' Union Aston Business School The Aston Goose Charlie LeaElsa Zenatti-DanielsRosa AmatoPeggy Vazoura (MA, FHEA)

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Thank you, Julian Frost - Wilson for the wonderful food! Absolutely loved every bite.It was delightful how you curated a few recipes from Enactus Aston’s Global Recipe Book.#sodexostophunger2024#chanceforchange#enactusaston

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